[ad_1] This chicken scallopini recipe is an Italian bistro favorite with a buttery lemon sauce topped with capers. Holly’s Recipe Highlights Flavor: Fresh and lemony, chicken scallopini has a sauce that’s both light and buttery— great for date night and easy enough for a busy weeknight. Difficulty: One-skillet scallopini goes from the stovetop to the...
[ad_1] Oven-roasted leeks are a delicious side dish that’s so easy to make! This roasted leeks recipe takes only a little melted butter and parmesan cheese to turn them into a savory side or elegant first course. Flavor: Sweet, mild, and buttery with a hint of nuttiness from the Parmesan. Skill level: Super easy! Perfect for...
[ad_1] Chef Cayt has taken your basic mac n cheese and dressed it up with green chiles and pepper jack cheese. We love this elevated comfort food for its perfect balance of creamy, cheesy goodness and smoky, peppery heat. Made in only 20 minutes, this easy meal is perfect for busy weeknight dinners! For more...
[ad_1] This beet salad recipe has roasted beets and peppery arugula with an easy homemade dressing. Serve it as a side or a light meal Flavor: The beets are earthy and sweet, while the vinaigrette balances it out with a bit of sweet tang. I love arugula because it has a bit of a peppery bite....
[ad_1] This Ambrosia Salad recipe is an old family favorite. Sweet and refreshing, this side dish (or dessert) needs just a handful of ingredients. What is Ambrosia Salad? Ambrosia means ‘food of the gods’. This version is our family favorite. While it’s called “salad,” ambrosia salad is more dessert-like and is often served as a...
[ad_1] Have fun and fool the whole family with this dinner. I have fond memories of my own mother making fun meals like this for us. I’ve made a video to go along with it. Be sure to check it out as it has extra tips and is a great visual for how to pull...
[ad_1] Colorful and zesty, this couscous dish is an easy side that can be served hot or cold and is ready in minutes! Flavor: Light and bright this couscous side dish is a so easy to make. Versatile: Serve it chilled as a couscous salad or warm as a hot side dish. Swaps: No couscous? Use cooked...
[ad_1] We love Carrot Cake and look for any excuse to make it. With this easy sheet cake version, we made your decision that much easier. This cake is super easy to whip up, feeds a crowd, and satisfies your sweet tooth with the perfect touch of cinnamon spice. Made with crushed pineapple, applesauce, and...
[ad_1] Soft, fluffy, fragrant, and savory, theese garlic dinner rolls are every day easy and holiday elegant! With just basic pantry ingredients, you’ll be making these on repeat. Flavor: Light and buttery with a delicate herb and garlic flavor. Ingredient info: This recipe uses a packet (2 ¼ teaspoons) Active Dry Yeast. You can use instant...
[ad_1] Fluffy, eggy German Pancakes are a family favorite when it comes to making a hot, homemade breakfast. This recipe takes simple, pantry ingredients and with a little technique, makes the most delicious treat. We look forward to making this recipe, which is perfect for a slow, Sunday morning, brunch, or breakfast in bed! For...