[ad_1] Baked oats are a quick and delicious way to fuel up in the morning. Banana baked oatmeal is chock full of flavorful ingredients like oats, chia seeds, and nuts. Holly’s Cozy Oatmeal Highlights Flavor: Baked oatmeal is naturally sweetened with bananas and agave. Recommended Tools: 4” wide oven-safe ramekins are perfect for single portions....
[ad_1] Dinnertime just got a whole lot easier! With this premade meal plan, take the stress out of meal time. Save time and money while being inspired to try new recipes! [ad_2] Source link
[ad_1] Deviled eggs are easy to make and easy to eat, making this classic appetizer everyone’s favorite go-to recipe for decades. What could make this recipe better? We have the answer, and it’s a combination of smoky, sweet barbecue sauce and tangy, stone-ground mustard. With our make-ahead option and quick prep time, your life just...
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire...
[ad_1] Sausage Tortellini Soup is one of our favorite, weeknight go-to recipes. Made in one pot for easy cleanup and ready in only 45 minutes! This cozy, comforting soup has a rich and creamy broth and is loaded with sausage, fire-roasted tomatoes, and cheesy tortellini. Top it all off with fresh basil and parmesan cheese....
[ad_1] This California sushi bowl recipe features imitation crab and fresh veggies on a bed of sweet and tangy rice topped with zesty sriracha mayo. Flavor: California sushi bowls are packed with fresh and vibrant colors, textures, and flavors. Skill Level: Easy as it comes! Cook the rice, prep the veggies, drizzle, and serve. Budget Tip:...
[ad_1] What could be better than a warm, chicken pot pie? This easy, stress-free casserole version! It might just even be better than your classic pot pie with its fluffy biscuit topping. This made-from-scratch pot pie casserole takes comfort food to a whole other level with our homemade, creamy filling, loaded with hearty vegetables and...
[ad_1] Turkey Chili is a flavor-packed take on our usual chili with ground turkey, tomatoes, veggies, and beans simmered in a tomato based sauce. Flavor: This turkey chili recipe is filled with flavorful herbs and spices but isn’t spicy. You can add a little heat if you’d like. Skill level: It’s easy to make with just...
[ad_1] This breakfast pizza recipe is topped with scrambled eggs, bacon, and sausage. It’s sprinkled with loads of melty cheese on a ready-made pizza crust. I am so excited to have partnered with Cabot Cheese to share this breakfast pizza! Flavor:Â Breakfast pizza has all of the flavors of a traditional breakfast in one cheesy bite. Technique: Ensure...
[ad_1] Crockpot chicken and gnocchi soup is an easy soup recipe with shredded chicken, vegetables, and potato gnocchi in a creamy broth. Flavor: This soup is filled with rich and creamy flavors. Difficulty: Crockpot recipes are the best. Just set it and forget it! Prep Time: Prep veggies ahead and keep them in the fridge...