[ad_1] Make rice in the Instant Pot just one time and you’ll never go back to the stovetop method! Light and fluffy with the perfect bite, the Instant Pot cooks white, brown, or wild rice in a fraction of the time! The Instant Pot takes the guesswork out of cooking rice, beans, and legumes for...
[ad_1] Hearty and wholesome roasted sausage and potatoes is a one-pan weeknight wonder. This sausage and potatoes recipe has slices of smoked sausage, potatoes, and vegetables roasted together on one pan—so easy! Difficulty: Chop, mix, and bake. It’s an easy one-pan meal with minimal cleanup-perfect for busy weeknights. Technique: Start by roasting the potatoes first...
[ad_1] We love lasagna as the ultimate comfort food, but let’s be honest, it’s a bit of a production to make it. That’s why this soup is absolutely perfect. It will satisfy all your greatest lasagna cravings but with half the work and all the flavor. You’ll get tasty bites of Italian sausage, all the...
[ad_1] This Sticky Toffee Pudding recipe is a lusciously rich and moist British dessert that’s surprisingly easy to make. In this dessert recipe, chopped dates and brown sugar are baked into a decadent sponge cake and topped with a buttery toffee sauce. Flavor: Sticky toffee pudding is a rich, fudgy, slightly dense cake with a buttery...
[ad_1] Our steak bites and gnocchi are a viral sensation! We’ve adapted our favorite easy dinner recipe to the air fryer, making it even more convenient than ever. If you’re looking for an easy, restaurant-quality meal, this one delivers with juicy, flavorful marinated steak and crispy, golden gnocchi. For the original, check out our pan-fried...
[ad_1] This recipe makes the juiciest baked pork chops you’ve ever had. Juicy, flavorful, and perfectly seasoned with everyday ingredients, these baked pork chops are quick, easy, and sure to impress! They are easy to prep and perfectly juicy. The brine ensures that the chops are perfectly seasoned and extra tender. The homemade pork rub...
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire...
[ad_1] This stuffed pepper soup is a classic that goes from the stovetop to the tabletop in one pot. Peppers, ground beef, and sausage are cooked in tomato broth with rice for a wholesome and filling meal the whole family will love. Flavor: This soup packs all of the flavor of our favorite Stuffed Pepper recipe...
[ad_1] Forget store-bought nacho sauce—homemade tastes so much better and is easier to make than you think! In under 10 minutes, you can whip up a delicious, cheesy masterpiece that’s perfect as a dip or poured over nachos. And honestly, we won’t judge if you eat it by the spoonful—it’s that good! Pair this with...
[ad_1] Forget store-bought nacho sauce—homemade tastes so much better and is easier to make than you think! In under 10 minutes, you can whip up a delicious, cheesy masterpiece that’s perfect as a dip or poured over nachos. And honestly, we won’t judge if you eat it by the spoonful—it’s that good! Pair this with...