[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire...
[ad_1] Egg noodles are tossed in garlic butter and served with a dash of Parmesan cheese for this simple and comforting recipe. Flavor: Rich and buttery with tender noodles, a hint of garlic and pepper, and a touch of Parmesan. Budget Tip: Toss in leftover meat and veggies from the fridge and make it a...
[ad_1] Chicken thighs are marinated in a zesty citrus honey dressing, baked with potatoes, onions, peppers, and tomatoes, then topped with a squeeze of lemon juice and a sprinkle of feta. Flavor: Bright, citrusy flavors are infused into chicken thighs and veggies for a wholesome and hearty dinner. Skill Level: Sheet pan dinners like this are...
[ad_1] Juicy shrimp, tender onions, and sweet peppers are sautéed with southwest spices and tucked into warm tortillas with all your favorite toppings for the perfect quick weeknight meal. Flavor: Zesty and flavorful with juicy shrimp, tender veggies, and warm spices all wrapped up in soft tortillas. Prep Note: Make shrimp fajitas in advance and...
[ad_1] Frozen peaches are baked in a cake-like topping with cinnamon sugar in this easy old fashioned peach cobbler recipe. It’s warm and bubbly with the perfect crust-to-fruit balance. Flavor: Sweet, juicy peaches baked in a tender cinnamon-brown sugar crust make for the perfect summer dessert. Skill Level: Free-formed cobblers, crisps, and crumbles are so...
[ad_1] Dinnertime just got a whole lot easier! With this premade meal plan, take the stress out of meal time. Save time and money while being inspired to try new recipes! [ad_2] Source link
[ad_1] These zucchini fritters are loaded with shredded zucchini, herbs, and a hint of cheese, then pan fried to golden perfection. It’s a side dish or snack that everyone will rave about. What are Zucchini Fritters? Zucchini fritters are patties that are soft inside and crisp on the outside, kind of like a hashbrown patty...
[ad_1] This fresh and flavorful baba ganoush is made with roasted eggplant, tahini, lemon juice, and garlic, then blended until it’s smooth and creamy for the perfect dip or spread. What is Baba Ganoush? Similar to chickpea-based hummus, baba ganoush is a creamy Mediterranean and Middle Eastern dip or spread. It’s often served with pita...
[ad_1] This summer salad starts with fresh greens, layered with crisp, juicy veggies, tossed in a tangy dressing, and finished with a sprinkle of nuts and cheese. Flavor: Nothing tastes better than a veggie-filled crisp salad with a zesty lemon Dijon dressing, and balanced by a hint of sugar and seasoning. Recommended Tools: A salad...
[ad_1] Chocolate zucchini bread is a simple recipe using pantry basics, fresh zucchini, and a secret double chocolate boost. Flavor: Double chocolate zucchini bread is rich, chocolatey, super soft, and with just the right touch of zucchini to keep it perfectly tender. Skill Level: Homemade quick breads don’t require steps like proofing, rising, or...